Now this is what I call none stick – having baked bread, moist tea loaf and most recently a lemon meringue and everything just slides out beautifully leaving the tin looking as clean as the proverbial whistle!
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Now this is what I call none stick – having baked bread, moist tea loaf and most recently a lemon meringue and everything just slides out beautifully leaving the tin looking as clean as the proverbial whistle!
Brilliant for baking my one kg loaves, perfect size
Ideal for making your own delicious bread, home made meat loaf, fruit loaf and pâté. Manufactured from heavy duty commercial weight 1mm steel, with a double non-stick coating, this loaf pan forms part of the Master Class award winning collection that guarantees many years of satisfying cooking and baking.
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