Study Guide to accompany Management by Menu, 4e Image close
Study Guide to accompany Management by Menu, 4e by Lendal H. Kotschevar
Study Guide to accompany Management by Menu, 4e by Lendal H. Kotschevar
Show Hide Adult Content
Study Guide to accompany Management by Menu, 4e close

Business & Economics Books:

Home  
Books  
Business & Economics  
Business & Management  
Management Techniques

Study Guide to accompany Management by Menu, 4e

Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

By:

Format:

Paperback / softback
$62.00
Available from supplier

The item is brand new and in-stock with one of our preferred suppliers. The item will ship from a Mighty Ape warehouse within the timeframe shown.

Usually ships in 3-4 weeks
0 in Trolley
Free Delivery with Primate
Join Now

Free 14 day free trial, cancel anytime.

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

6 weekly interest-free payments of $10.33 with Laybuy Learn more

Availability

Delivering to:

Estimated arrival:

  • Around 17-27 June using International Courier

Description

Management by Menu is an invaluable resource for its presentation of the menu as a central theme that influences all foodservice functions. Its unique perspective of tying the menu to overall management principles provides the future manager with the "big picture" of the operation of a restaurant.

Author Biography:

LENDAL H. KOTSCHEVAR, PhD, (1908-2007) was Professor Emeritus at Florida International University. DIANE WITHROW is Program Coordinator of the Hotel Restaurant Management Program at Cape Fear Community College in North Carolina.
Release date NZ
August 31st, 2007
Audience
  • Professional & Vocational
Edition
4th edition
Pages
144
Dimensions
211x269x10
ISBN-13
9780470140536
Product ID
3095574

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Explore more by Lendal H. Kotschevar

See all books by this author

Management by Menu by Lendal H. Kotschevar
$157.00
Management by Menu
by Lendal H. Kotschevar ~ Paperback / softback
Available - Usually ships in 3-4 weeks
Presenting Service by Lendal H. Kotschevar
$122.00
Presenting Service
by Lendal H. Kotschevar ~ Paperback / softback
Available - Usually ships in 3-4 weeks

Recommended for you

Recommended from your browsing history

Help & options

Filed under...

Books >
Business & Economics >
Business & Management >
Management Techniques
Books >
Business & Economics >
Industry Studies >
Service industries >
Hospitality industry >
Hotel & catering trades
Books >
Non-Fiction >
Technology >
Other technologies >
Other vocational technologies & trades >
Hotel & catering trades