Business & Economics Books:

Legal Aspects of Hospitality Management

Format

Paperback

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Legal Aspects of Hospitality Management by John E.H. Sherry
$333.99
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Description

Employee relations, food and liquor liability, partron civil rights, and federal regulations are all subjects that concern hospitality operators, who know that preventing legal problems is the best way to keep profits from being siphoned off by expensive legal hassles. This book gives readers an opportunity to look at hospitality operations from a legal standpoint and to develop management strategies to prevent legal problems.
Release date NZ
September 1st, 1994
Country of Publication
United States
Edition
2nd Edition
Imprint
John Wiley & Sons Inc
Pages
448
Dimensions
194x234x25
ISBN-13
9780471413158
Product ID
3079914

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