150 key recipes by KitchenAid If you and your stand mixer have only one cookbook, this should be it! With 15 basic recipes and 135 recipes specially adapted for the Artisan mixer and its accessories, this book is a genuine reference work for every user. Its recipes—simple, but never simplistic—are divided by chapter into Basics, Super Fresh, Meat & Fish, Pasta & Grains, and Desserts. There’s something for every occasion and to suit all tastes: guacamole, homemade chorizo, salmon tartare, curry chicken meatballs, vegetable tagliatelle, chocolate fondant, ice cream with salted caramel . . . Make all your daily recipes in the blink of an eye with the indispensable Artisan mixer, using any model! In this book, you will learn to optimize your use of the accessories, including the flex edge beater, slicer/shredder attachment, fruit/vegetable strainer, grain mill, pasta press, and more. Guaranteed 100% tested and retested: the new KitchenAid lover’s bible!