Art & Photography Books:

Kant's Theory of Taste

A Reading of the Critique of Aesthetic Judgment
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Hardback
$215.00
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Description

This book constitutes one of the most important contributions to recent Kant scholarship. In it, one of the preeminent interpreters of Kant, Henry Allison, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. An authoritative guide to the Critique of Aesthetic Judgment (the first and most important part of the Critique of Judgment), no one with a serious interest in Kant's aesthetics can afford to ignore this groundbreaking study.
Release date NZ
March 19th, 2001
Audiences
  • Professional & Vocational
  • Tertiary Education (US: College)
Pages
444
Dimensions
152x229x29
ISBN-13
9780521791540
Product ID
1968376

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