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Indian-Ish: Recipes and Antics from a Modern American Family

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Hardback

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Indian-Ish: Recipes and Antics from a Modern American Family by Priya Krishna
$62.00

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Description

A witty and irresistible celebration of one very cool and boundary-breaking mom's "Indian-ish" cooking - with accessible and innovative Indian-American recipes. Indian food is everyday food! This colourful, lively book is food writer Priya Krishna's loving tribute to her mother's "Indian-ish" cooking - a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavour. Think Roti Pizza, Tomato Rice with Crispy Cheddar, Whole Roasted Cauliflower with Green Pea Chutney, and Malaysian Ramen. Priya's mother, Ritu, taught herself to cook after moving to the U.S. while also working as a software programmer - her unique creations merging the Indian flavors of her childhood with her global travels and inspiration from cooking shows as well as her kids' requests for American favourites like spaghetti and PB&Js. The results are approachable and unfailingly delightful, like spiced, yogurt-filled sandwiches crusted with curry leaves, or "Indian Gatorade" (a thirst-quenching salty-sweet limeade) - including plenty of simple dinners you can whip up in minutes at the end of a long work day. Throughout, Priya's funny and relatable stories - punctuated with candid portraits and original illustrations by acclaimed Desi pop artist Maria Qamar (also known as Hatecopy) - will bring you up close and personal with the Krishna family and its many quirks. AUTHOR: Priya Krishna is a food writer who contributes to The New York Times, The New Yorker, Bon Appetit, and more. She is also the author of the college-centric cookbook Ultimate Dining Hall Hacks, and formerly worked for Lucky Peach. She lives in New York City; her mom, Ritu, lives in Dallas.

Author Biography

PRIYA KRISHNA is a food writer who contributes to the New York Times, The New Yorker, Bon Appetit, and more. She is also the author of the college-centric cookbook Ultimate Dining Hall Hacks, and formerly worked for Lucky Peach.
Release date NZ
May 20th, 2019
Author
Country of Publication
United States
Illustrations
60-70 colour photographs plus 4-5 illustrations
Imprint
Houghton Mifflin Harcourt Publishing Company
Pages
256
Dimensions
210x260x25
ISBN-13
9781328482471
Product ID
29077161

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