A life in food by Albert Cho, creator of @eatlitfood.
Biting, pungent, salty and – yes – sweet, too, this is the true story
of Albert Cho’s life in food and the paramount place of food in
his life.
Writer Albert Cho has lived through a lot already – from the bland
suburban Kiwi racism and heady dairy lolly-bag runs of his childhood to sexual
abuse; from the lows of disordered eating to the highs of substance addiction;
from obscurity to international modelling; from influencer success and
controversy to ‘C-list celebrity fame’.
In this book, he tells his story and reveals the restorative power of hot
soup, family and friends, the invincibility of the truth and the liberation
of love.
As a strong believer that food should always be shared, Albert includes
recipes – his own, his mum’s and his friends’ – some of them New
Zealand’s leading chefs. Inside you’ll find home baking Kiwi treats like
melting moments and chocolate cake, traditional Korean classics, easy snacks and
other hacks, Albert’s favourite restaurant and street food dishes, the meat
pie that broke the internet, and more.
Part recipe book, part backstory to the phenomenon of @eatlitfood, part
unapologetically sweary guide to eating and drinking and savoir vivre, I Love
My Stupid Life is – above all – a powerfully candid and moving memoir from
one of the most inimitable, unapologetic voices of our time. Essential
reading.
Food is so much more than flavours and textures. One spoonful of food can
hold infinite power and meaning, whether fond memories, nostalgia or trauma.
Swallowing that spoonful can be a battle, but it can also be triumphant. It can
lead to you sharing parts of yourself that you’ve never shared before…"