Cooking, Food & Wine Books:

Great Vegetarian Dishes

Over 240 Recipes from Around the World
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Hardback
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Description

Full-color compendium of Italian, French, Chinese, Thai, and Indian recipes.
Release date NZ
July 1st, 1991
Author
Audience
  • General (US: Trade)
Illustrations
Illustrations, unspecified
Pages
210
Dimensions
223x280x20
ISBN-13
9780959365917
Product ID
1864366

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