Biography & Memoir Books:

Gordon Ramsay's Playing with Fire

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Gordon Ramsay's Playing with Fire by Gordon Ramsay
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16.67% of people buy Gordon Ramsay's Playing with Fire and Humble Pie ~ Paperback / softback ~ Gordon Ramsay.

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"One To Read"
5 stars"
Purchased on Mighty Ape

This book is a book you should read if you are interested in food or you are just interested how Gordon Ramsay's life and how he come to build an empire of restraints.

"Interesting Read!"
5 stars"

Well I have to say I wasn't a huge fan of Gordon Ramsay – until I read this book! I enjoyed the insight into his business journey and success and now look at his TV shows in a whole new light! I now want to read his other book “Humble Pie” asap!

Description

The bestselling follow-up to Humble Pie, now in paperback.

When he was struggling to get his first restaurant in the black, Gordon Ramsay never imagined he'd be famous for a TV show about how to run profitable eateries, or that he'd be head of a business empire. But he is and he did. Here's how.

"In the beginning there was nothing. Not a sausage - penniless, broke, fucking nothing - and although, at a certain age, that didn't matter hugely, there came a time when hand-me-downs, cast-offs and football boots of odd sizes all pointed to a problem that seemed to have afflicted me, my mum, my sisters, Ronnie and the whole lot of us. It was as though we had been dealt the 'all-time dysfunctional' poker hand. I wish I could say that, from this point on, the penny dropped and I decided to do something about it, but it wasn't like that. It would take years before the lessons of life, business and money began to click into place - before, as they say, I had a pot to piss in. This is the story of how those lessons were learned."

This is Gordon Ramsay at his raw, rugged best. PLAYING WITH FIRE is the amazing story of Gordon's journey from sous-chef to superstar.In his no-holds-barred style, Gordon shares his passion for risk and adventure and his hard-won success secrets.

Author Biography

Gordon Ramsay has launched a string of internationally celebrated restaurants in London with ten Michelin stars between them, with his stable of highly talented chefs, and has restaurants in Dubai, Tokyo, New York and Florida, with more planned. The author of nine best-selling cookery books and an autobiography, Humble Pie, Gordon is one of the biggest television personalities in the UK with his hit shows, Ramsay's Kitchen Nightmares, Hell's Kitchen and The F Word. He was awarded an OBE in 2006.
Release date NZ
May 3rd, 2008
Author
Country of Publication
United Kingdom
Imprint
HarperCollins
Pages
304
Dimensions
129x198x25
ISBN-13
9780007259885
Product ID
1718981

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