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Good Housekeeping Easy to Make! Soups

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Good Housekeeping Easy to Make! Soups

Over 100 Triple-Tested Recipes
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Description

Soups have always been loved for their versatility, ease and resourcefulness. Whether you want to use up leftovers, create an appetising course for a dinner party or prepare tomorrow's lunch for the family, soups are welcome on the table anytime. If you're craving a soothing winter warmer or a refreshing lunch on a hot day, Easy to Make! Soups will inspire you to pull out your stockpot and start cooking. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time. titles in the Easy to Make! series: 'Everyday Family Meals' (9781843406464), 'Healthy Meals in Minutes' (9781843406495) 'Soups' (9781843406426) 'Wok & Stir Fry' (9781843406433) 'Meat-Free Meals' (9781843406440) 'One Pot' (9781843406457) 'Pies, Pies, Pies'(9781843406471) 'Puddings & Desserts' (9781843406488) 'Roasts' (9781843406501). Replaces Good Housekeeping Easy to Make! Soups - Over 100 triple-tested Recipes Paperback 9781843405504

Author Biography

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.
Release date NZ
May 4th, 2011
Audience
  • General (US: Trade)
Country of Publication
United Kingdom
Illustrations
Over 100 colour photographs
Imprint
Collins & Brown
Pages
128
Publisher
Pavilion Books
Dimensions
193x235x10
ISBN-13
9781843406426
Product ID
10414550

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