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Food & Cooking Around the World: Italy by Rosemary Hankin
Food & Cooking Around the World: Italy by Rosemary Hankin
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Food & Cooking Around the World: Italy

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Paperback / softback
$39.00
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Food & Cooking Around the World: India by Rosemary Hankin
$39.00
Food & Cooking Around the World: India
by Rosemary Hankin ~ Paperback / softback
Available - Usually ships in 2-3 weeks

Description

Explore the history, landscape and produce of different regions of Italy and find out how these influence the food people eat and the meals they prepare. Then learn how to make well-known Italian dishes, such as minestrone soup, Margherita pizza and tiramisu, to share with your family and friends. Ideal for readers aged eight and above, this fascinating book supports the geography national curriculum.

Author Biography:

Rosie Hankin has written and edited a variety of books for children, on subjects ranging from crafts, cookery and pets to geography and history. She lives in Devon with her four children.
Release date NZ
December 13th, 2018
Audience
  • Children's (6-12)
Interest Age
From 9 to 11 years
Pages
32
Dimensions
213x277x6
ISBN-13
9780750296885
Product ID
26089562

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Food & drink / cookery: general interest