Cooking, Food & Wine Books:

Five of the Best

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Description

delicious. magazine is the number one food magazine in Australia, and over the last five years they have published a mouth-watering collection of recipes. Food editor Valli Little has selected five of her best recipes - the best seafood, the best pasta, the best roasts, the best desserts, the best cakes, and so on - to bring us this beautifully photographed collection of essential recipes for both casual and more formal dining.
Release date NZ
November 1st, 2006
Author
Audience
  • General (US: Trade)
Contributor
  • Other primary creator Delicious Magazine
Country of Publication
Australia
Imprint
ABC Books
Pages
256
Publisher
ABC Books
Dimensions
219x270x17
ISBN-13
9780733319983
Product ID
2969214

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$42.99
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Condition
Used - Like New
Used but in perfect mint condition with all original manuals and packaging.
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Sundowner 4 stars Ships from Rangiora

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