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The Finnish Cookbook on Hardback by Beatrice Ojakangas
The Finnish Cookbook on Hardback by Beatrice Ojakangas
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The Finnish Cookbook

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Great Scandinavian Baking Book by Beatrice Ojakangas
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Great Scandinavian Baking Book
by Beatrice Ojakangas ~ Paperback / softback
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The Finnish Cookbook

Finland's best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop's pepper cookies, and Finnnish smorgasbord
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Hardback
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Description

From the Crown Classic Cookbook series--which features a collection of the world's best-loved international cookbooks, specially adapted for use in American kitchens.

Author Biography:

Beatrice Ojakangas has written more than a dozen cookbooks, including Pot Pies, Quick Breads, Light Desserts, The Finnish Cookbook, The Great Scandinavian Baking Book, and Scandinavian Feasts. She works as a consultant for Pillsbury and other major food companies, teaches cooking classes, and writes for various food magazines. Beatrice lives in Duluth, Minnesota.
Release date NZ
December 13th, 1964
Audience
  • General (US: Trade)
Illustrations
15 line drawings
Pages
256
Dimensions
146x216x23
ISBN-13
9780517501115
Product ID
10937311

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