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Feasts

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Feasts

Food for sharing from Central and Eastern Europe

Format

Paperback

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Feasts by Silvena Rowe
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Description

In this stunning book you'll find delicious dishes that are really attracting attention in the West. Stews such as goulash, light and delicate chilled summer soups, game fresh from the forest, fruit sauces for meat and smoked meat and fish dishes are just some of the types of dishes to be found in this book. Flavours such as horseradish, dill, caraway, and paprika, ingredients such as game, smoked fish and vodka, earthy vegetables such as beetroots, pumpkins and cabbages, and exotic fruits such as pomegranates, figs, quinces and plums - these are kind of ingredients that lie at the heart of this delightful book.

Author Biography

Silvena Rowe is a Bulgarian cook and food writer. Her weekly column in The Guardian has been a huge success. She writes regularly for Delicious and Metro and is a consultant to The Gay Hussar - Britain's leading Eastern European restaurant. Jonathan Lovekin is a renowned food photographer whose work with Nigel Slater in The Observer is widely respected.
Release date NZ
May 1st, 2009
Author
Country of Publication
United Kingdom
Imprint
Mitchell Beazley
Pages
192
Dimensions
202x254x16
ISBN-13
9781845334901
Product ID
2968572

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