Fiction Books:

Feast of Santa Fe

Cooking of the American Southwest
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Format:

Paperback / softback
$65.00
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  • Around 7-19 June using International Courier

Description

Dent explores the traditions of Native American cooking and shows how they were modified by Spanish, Mexican, and Anglo-American influences and by the bounty of the land. More than 150 recipes have been adapted to suit the modern coo k, making it easy to create an authentic feast from appetizer to dessert. 2-color illustrations.
Release date NZ
November 23rd, 1993
Author
Audience
  • General (US: Trade)
Country of Publication
United States
Illustrations
LINE ART T-O; 2-C T-O
Imprint
Simon & Schuster
Pages
400
Publisher
Simon & Schuster
Dimensions
156x235x28
ISBN-13
9780671873028
Product ID
1677473

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