Fasting and Man's Correct Diet is a book written by R. B. Pearson that explores the benefits of fasting and the importance of a healthy diet. The book provides a comprehensive guide on how to fast properly and safely, including the different types of fasting and their effects on the body. It also discusses the role of nutrition in maintaining a healthy body and mind, and the impact of processed foods and additives on our health. The author emphasizes the importance of a whole-food, plant-based diet and provides practical tips on how to transition to this type of diet. The book is a valuable resource for anyone interested in improving their health through fasting and proper nutrition.This Is A New Release Of The Original 1921 Edition.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.