Business & Economics Books:

Environmental Management in the Hospitality Industry

A Guide for Students and Managers

Format

Paperback / softback

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Environmental Management in the Hospitality Industry by Kathryn Webster
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Description

As the hospitality industry grows larger, it is having an increasing effect upon the environment. Aimed at both the student and professional in the industry, this text looks at the issues individuals and businesses need to tackle, such as water usage and waste management.
Release date NZ
December 23rd, 1999
Country of Publication
United Kingdom
Imprint
Cengage Learning EMEA
Pages
288
Dimensions
167x238x20
ISBN-13
9780304332342
Product ID
2065591

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