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Encyclopedia of Food and Cookery

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Encyclopedia of Food and Cookery

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Format:

Hardback
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Description

A special 30th Anniversary edition of the classic food encyclopedia from the woman who taught Australia how to cook. The Margaret Fulton Encyclopedia is an Australian classic for new and experienced cooks alike, who are looking for a one-stop-shop which a

Author Biography:

A special 30th Anniversary edition of Margaret Fulton's classic food encyclopaedia.
Release date NZ
April 2nd, 2013
Audience
  • General (US: Trade)
Edition
Hardback , 30th Anniversary Edition
Pages
768
Dimensions
188x233x52
ISBN-13
9781742705729
Product ID
20948298

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