Encyclopedia of Diet; A Treatise on the Food Question ... Explaining, in Plain Language, the Chemistry of Food and the Chemistry of the Human Body, Together with the Art of Uniting These Two Branches of Science in the Process of Eating, So as to Establish

By:

Eugene Christian

Format:

Paperback

Show Hide Adult Content

$68.00

Available from supplier

Usually ships in 3-4 weeks

0 in Trolley

Price Match

Wrap this item as a gift ($5.90) - add a free gift card on the next page

Free Delivery with Primate

Join Now

Free 14 day free trial, cancel anytime.

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

6 weekly interest-free payments of $11.33 with Laybuy Learn more

Availability

Delivering to:

Estimated arrival:

Around 4-14 June using International Courier

Description

Release date NZ

February 4th, 2018

Author

Eugene Christian

Audience

General (US: Trade)

Illustrations

Illustrations, black and white

Imprint

Sagwan Press

Pages

290

Publisher

Sagwan Press

Dimensions

156x234x15

ISBN-13

9781376645095

Product ID

27771837

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here