On a scorching summer day, there's little more enjoyable than a casual barbecue with friends. This book is guaranteed to turn you into a grilling guru, with an introductory chapter on fuels, lighting, cooking and safety tips and a plethora of sizzling recipes from teriyaki beef sandwiches to pancetta and orange-wrapped chicken. Your guests will be enraptured until the sun goes down.
Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried • tested • trusted recipes that are guaranteed to work first time every time. Each title in the series contains:
• Step-by-step photography of essential cooking techniques
• Nutritional advice - clear information where recipes are vegetarian, gluten and dairy free
• Preparation and cooking times, serving quantities
• Menu ideas
• Temperature and measurement conversion charts
The Good Housekeeping Institute uses purpose-built domestic test kitchens and work with a team of leading home economists to develop delicious recipes - each one guaranteed to work first time, every time. Every recipe is tested three times before it can be published and all books carry the Tried * Tested * Trusted seal of approval. G