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Delia's Complete Cookery Course: v.1-3 in 1v

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Hardback

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Delia's Complete Cookery Course: v.1-3 in 1v by Delia Smith
$63.00

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Great book, soo many classic recipes and the best way to approach and cook reminds me of the Escoffier series.

Description

Completely revised and updated, this cookery "bible" for still contains all the established favourites such as flaky fish pie, christmas pudding and the secret of crunchy roast potatoes. Delia has also added some new recipes like stir-fried mange tout and roast stuffed goose with prunes and armagnac. Clear and comprehensive, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely-available ingredients like easy-blend yeast, filo pastry and fromage frais. Illustrated with 24 mouth-watering new photographs, Delia Smith's Complete Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining
Release date NZ
March 5th, 1992
Author
Brand
Country of Publication
United Kingdom
Imprint
BBC Books
Pages
640
Dimensions
165x240x46
ISBN-13
9780563362869
Product ID
2395567

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