Cooking, Food & Wine Books:

Cider

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Paperback / softback
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Description

This is a lavishly illustrated exploration and celebration of real cider and its close cousin perry, for both new converts to cider and more traditional cider-drinkers. With a modern, engaging design, a sharp focus and with fascinating detail, this books aims to appeal to the growing number of cider drinkers, and to persuade drinkers of characterless industrial brands of the merits of the real thing. Cider showcases the best of the British craft cider revolution, with features on some of the characters involved in cider - and perry-making and articles on the history of cider and perry, noteworthy cider pubs, making your own cider, cooking with cider, cider's place in British folklore and foreign ciders.

Author Biography:

Mark Bolton is a freelance photographer who specialises in horticulture, and has a particular interest in cider. His work recently won a prize in the 2008 Kew International Garden Photographer of the Year competition.
Release date NZ
May 5th, 2009
Audience
  • General (US: Trade)
Country of Publication
United Kingdom
Illustrations
illustrations
Imprint
CAMRA Books
Pages
192
Publisher
CAMRA Books
ISBN-13
9781852492595
Product ID
2968558

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