Cooking, Food & Wine Books:

Better Brain Food

Eat to Cheat Dementia and Cognitive Decline

Format

Paperback

Customer rating

Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Share this product

Better Brain Food by Ngaire Hobbins
$45.00
In stock with supplier

The item is brand new and in-stock in with one of our preferred suppliers. The item will ship from the Mighty Ape warehouse within the timeframe shown below.

Usually ships within 10-14 days

Availability

Delivering to:

Estimated arrival:

  • Around 8-14 August using standard courier delivery

Description

Ageing is a triumph of modern medicine. On average we can expect to live 10 or 20 years longer than our grandparents' generation. These extra years are a wonderful bonus but also impose unprecedented challenges to our bodies and brains. Recent scientific investigations have uncovered foods and ingredients that can help protect brain cells from damage by oxidation and inflammation, and keep the systems that support them working as well as possible. There is no magic pill (and beware of anyone who claims a simple solution), but there is evidence-based advice on foods and lifestyle strategies that can give your brain the best chance of peak health. An international authority on nutrition for aged care, dietitian Ngaire Hobbins presents a compelling argument that the food you eat can make a big difference to your quality of life as you age. Combined with inspiring recipes that offer optimal nutrition for brain health and can be adapted for households for singles to larger families, Better Brain Food is the lifestyle guide you need as you or those you love grow old.

Author Biography

Ngaire Hobbins is an international expert on nutrition for aged care and sought-after speaker. She is a member of and presents at conferences for the International Federation of Ageing, the Gerontological Society of America and the British Society of Gerontology. She has deep clinical experience as a dietitian both in hospital and private practice. She self-published her first two books, Eat to Cheat Ageing and Eat to Cheat Dementia. Michelle Crawford is a recipe developer, food stylist and author of A Table in the Orchard.
Release date NZ
July 26th, 2017
Collection
Country of Publication
Australia
Imprint
Murdoch Books
Pages
240
ISBN-13
9781760522544
Product ID
26804032

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

  • If you think we've made a mistake or omitted details, please send us your feedback. Send Feedback
  • If you have a question or problem with this product, visit our Help section. Get Help
  • Seen a lower price for this product elsewhere? We'll do our best to beat it. Request a better price
Filed under...

Buy this and earn 270 Banana Points