Balance 100% Whey is a high protein, gluten free blend with added digestive enzymes. It contains New Zealand sourced whey protein concentrate and whey protein isolate. The whey proteins have been produced by ultra-filtration to retain their natural state helping you meet the heavy demands of training. Whether your priority is building lean muscle, improving recovery or both, this superior tasting protein blend is scientifically developed to enhance your sports nutrition needs.
- Low Carb & Low Fat formula
- Maximise lean muscle growth and repair with a full compliment of amino acids
- Gluten Free- this product is tested by an independent laboratory and contains no detectable gluten
- Nothing artificial- no artificial flavours, colours, preservatives or sweeteners
- Sweetened naturally with Stevia
- Branched Chain Amino Acids to replace those lost during intense exercise
WHO, WHEN & HOW?
- WHO Weight-training individuals and body builders, tri- and team sports competitors, weight and carb conscious individuals.
- WHEN Use 60–90 minutes prior to exercise and within 30 minutes after exercise.
- HOW Add 28g (1 level scoop) to 200mL of water or other beverage. Shake or blend until mixed and serve. May also be added to other foods to increase protein content. For a low carb drink, mix with water.
Product is sold by weight, some settling may occur over time. Shake container before use.
Store in a cool dry place below 30°C.
Discard contents 3 months after opening.
FORMULATED SUPPLEMENTARY SPORTS FOOD.
BALANCE 100% Whey is not intended as a sole source of nutrition. It is best taken in conjunction with a nutritious diet and an appropriate physical training or exercise programme. Not suitable for children under 15 years of age or pregnant women: Should only be used under medical or dietetic supervision.