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A Menu Guide - Russia by Mario Cotterli
A Menu Guide - Russia by Mario Cotterli
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A Menu Guide - Russia

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Description

Designed for travelers, this indispensable gastronomic, on the spot quick reference dictionary, phrasebook and guide, will help you handle any Russian gastronomic situation, translating what is on your plate.

Author Biography:

Mario Caramitti is an Italian chef who moved to Moscow in 1972. Since then, he has learnt all the secrets of Russian cuisine and now runs a very successful restaurant.
Release date NZ
January 5th, 2006
Audience
  • General (US: Trade)
Illustrations
b/w drawings
Pages
192
Dimensions
90x150x13
ISBN-13
9788873016083
Product ID
2061901

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Language Phrasebooks