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A Complete Air Fryer Recipes Guide for Beginners by Kimberly K Battin
A Complete Air Fryer Recipes Guide for Beginners by Kimberly K Battin
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A Complete Air Fryer Recipes Guide for Beginners

The Comprehensive and Simple Manual on How to Make Popular Restaurant Air Fryer at Home
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Description

The air fryer method reduces some of the harmful effects of frying oil, such as the reaction that occurs when starchy and other related foods produce acrylamide, which increases the risk of cancer. One study shows that the amount of acrylamide is reduced by 90% in french fries whenever this method is used; however, this book contains favorite and different air fryer recipes, how they are being prepared and their nutritional value to health
Release date NZ
June 21st, 2020
Pages
52
Audience
  • General (US: Trade)
Publisher
Independently Published
Imprint
Independently Published
Dimensions
140x216x3
ISBN-13
9798655730410
Product ID
33616396

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