Cooking, Food & Wine Books:

White Heat 25

25th anniversary edition
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Hardback
$102.00
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Description



Author Biography

Marco Pierre White - the original 'enfant terrible', has earned his place in British culinary history as much for his strong temperament as for his unique talent as a chef. The youngest chef ever to earn three Michelin stars, he has become not only a star chef of international renown and food icon of our time, but also a multimillionaire entrepreneur. His growing empire of restaurants includes L'Escargot, the Mirabelle, Luciano, and the Frankie's chain. He is opening Marcos in September.
Release date NZ
April 7th, 2015
Audience
  • General (US: Trade)
Country of Publication
United Kingdom
Imprint
Mitchell Beazley
Pages
160
Publisher
Octopus Publishing Group
Dimensions
250x316x20
ISBN-13
9781784720001
Product ID
22690518

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