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3 & 4 Ingredient Family Recipes

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3 & 4 Ingredient Family Recipes

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Description

Whether you adore home cooking or simply need to whip up an exciting meal for guests, this is the book for you. What is more, you won?t need a long list of complicated ingredients to prepare any of the recipes featured. With just a few basic items from the storecupboard and four or less ingredients for each recipe, you can make more than 325 delicious dishes, from firm family favourites to more exotic temptations. From a relaxed weekend brunch or speedy supper to a more elaborate dinner for entertaining friends, there?s a tasty recipe to suit all occasions. The recipes may be simple, but they don?t compromise on quality, and this instructive cookbook shows you how to get the maximum flavour out of the few ingredients that you need to buy. It also advises you on how to benefit from the many excellent ready-made products available on the market, such as pastry, stock or curry paste. With these handy time-saving ingredients, you can create lavish home-cooked meals with a minimum fuss. With today?s hectic lifestyles, few of us have time to spend hours in the supermarket or kitchen, but with this versatile family cookbook you will amaze yourself and friends at how quickly and easily you are able to prepare fresh, tasty food.

Author Biography:

Jenny White has a classical background in cooking and trained at the Tante Marie School. She worked as Deputy Cookery Editor for both BBC Vegetarian Good Food and Prima and is now a regular contributor to many other magazines, including Woman & Home, Best, House Beautiful, You, Men's Fitness and Ready Steady Cook. Jenny is also a food stylist and has worked on many cookbooks by highly-esteemed authors.
Release date NZ
December 31st, 2016
Author
Audience
  • General (US: Trade)
Illustrations
over 300 colour photographs
Pages
160
Dimensions
229x297x12
ISBN-13
9781844769827
Product ID
10812454

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