Explains how to use inexpensive Ramen noodles in one's kitchen creations, in a book that includes such recipes as Ricotta Frittata, Crab Lo Mein, Oriental Salad, Tuna Ramen Casserole, Corn Chowder, Pad Thai and more. Original. AUTHOR: Toni Patrick is also the author of 101 Things to Do with Ramen Noodles, 101 Things to Do with Mac & Cheese, 101 Things to Do with Canned Biscuits, 101 Things to Do with a Blender and 101 Things to Do with Eggs.