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Alex Elliott-Howery

Use it All
by Alex Elliott-Howery ~ Paperback / softback

Buy less, buy whole, use it all This practical handbook is an invitation to reduce food waste while eating generously. It's a book for people juggling real life and trying to make better choices in their kitchens. For years Alex Elliott-Howery and Jaimee Edwards, from boundary-breaking food comm...

Available - Usually ships in 6-8 weeks
$37.00
$45.00
Use it All
by Jaimee Edwards ~ Paperback / softback

Buy less, buy whole, use it all This practical handbook is an invitation to reduce food waste while eating generously. It's a book for people juggling real life and trying to make better choices in their kitchens. For years Alex Elliott-Howery and Jaimee Edwards, from boundary-breaking food comm...

In stock - ships today
$69.00
Cornersmith: Salads and Pickles
by Sabine Spindler ~ Paperback / softback
(5.0) 1

Make vegetables the hero of your plate. The Cornersmith way to eat is about bringing together a variety of deliciously simple elements. Make one or two vegetable dishes, open a jar of pickles or ferments, add a good loaf of bread and perhaps an easy protein - a great piece of cheese, some eggs, a s...

Available - Usually ships in 6-8 weeks
$35.00
Cornersmith
by Alex Elliott-Howery ~ Hardback

Winner of the ABIA People's Choice award in 2016! When Alex Elliott-Howery and James Grant opened the doors to Cornersmith, their neighbourhood cafe on an unassuming street corner in Sydney's inner west, they wanted the food to represent the sustainable ethos they held to when cooking at home: maki...

Available - Usually ships in 6-8 weeks
$55.00
Cornersmith: Salads and Pickles
by Alex Elliott-Howery ~ Paperback / softback

Make vegetables the hero of your plate. The Cornersmith way to eat is about bringing together a variety of deliciously simple elements. Make one or two vegetable dishes, open a jar of pickles or ferments, add a good loaf of bread and perhaps an easy protein - a great piece of cheese, some eggs, a s...

Available - Usually ships in 10-14 days
$53.00
Pickling, Fermenting & Salad-Making
by Alex Elliott-Howery ~ Hardback

85 Recipes for Enjoying Seasonal Veg! "The latest from Elliott-Howery and Spindler (Cornersmith: Recipes from the Cafe and Picklery) showcases the popular Australian restaurant's approach to fresh, seasonal ingredients with little waste." --Publishers Weekly Preserving, using up, and seasonal e...

Available - Usually ships in 10-14 days
$53.00
Cornersmith
by James Grant ~ Hardback

Winner of the ABIA People's Choice award in 2016! When Alex Elliott-Howery and James Grant opened the doors to Cornersmith, their neighbourhood cafe on an unassuming street corner in Sydney's inner west, they wanted the food to represent the sustainable ethos they held to when cooking at home: maki...

Available - Usually ships in 10-14 days
$55.00