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9.52% of people buy A Cook's Journal and Fresh ~ Paperback ~ Julie Biuso.
Details
Release date NZ
October 8th, 2008
Author
Contributor
Pages
144
Dimensions (mm)
170x240
Illustrations
colour illustrations
Country of Publication
New Zealand
Imprint
New Holland Publishers (NZ) Ltd
ISBN-13
9781869661793
All-time sales rank
Top 5000
Buy this and earn 
180 Banana Points
180 Banana Points
Product ID
2606393
Description
Celebrating the great New Zealand summer, this beautifully packaged journal is waiting to be filled with your favourite recipes. A perfect keepsake for leaving on the boat or at the bach, why not invite your friends and guests to write their favourites in too-
In addition to more than 100 lined pages, this attractive journal also contains concertina pockets for saving magazine and newspaper cuttings, as well as cooking tips from Beach Bach Boat Barbecue author Penny Oliver and gorgeous photographs from Ian Batchelor. Separated into the following sections: 'Starters & Soups', 'Pasta, Rice & Noodles', 'Meat, Chicken & Fish', 'Salads & Vegetables', 'Barbecues' and 'Desserts & Baking'. Whether you keep this journal at home, on the boat or at the bach, the photographs and cooking tips scattered throughout will inevitably inspire you into cooking something spectacular.
Author Biography
Besides the two bestselling Beach Bach Boat Barbecue cookbooks, Penny Oliver and Ian Batchelor have worked together on At Home At Play and Harvest. Ian has also worked on a number of other New Holland titles, including Fresh, Viva l'Italia and Take a Vine-Ripened Tomato... (by Julie Biuso). Both have won awards for their work in books and lifestyle magazines.
In addition to more than 100 lined pages, this attractive journal also contains concertina pockets for saving magazine and newspaper cuttings, as well as cooking tips from Beach Bach Boat Barbecue author Penny Oliver and gorgeous photographs from Ian Batchelor. Separated into the following sections: 'Starters & Soups', 'Pasta, Rice & Noodles', 'Meat, Chicken & Fish', 'Salads & Vegetables', 'Barbecues' and 'Desserts & Baking'. Whether you keep this journal at home, on the boat or at the bach, the photographs and cooking tips scattered throughout will inevitably inspire you into cooking something spectacular.
Author Biography
Besides the two bestselling Beach Bach Boat Barbecue cookbooks, Penny Oliver and Ian Batchelor have worked together on At Home At Play and Harvest. Ian has also worked on a number of other New Holland titles, including Fresh, Viva l'Italia and Take a Vine-Ripened Tomato... (by Julie Biuso). Both have won awards for their work in books and lifestyle magazines.
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Customer reviews
1 out of
1 people found this
review helpful:
"Excellent"
Exactly what I was looking for to put all my old recipes in from my mother and her old friends who have now passed away, I then want to hand this keepsake onto my daughters, thanks so much … ;o)
" A great way to record your favourite recipes"
This is an excellent journal. Attractively presented with hard cover and lined pages for your favourite recipes to be recorded on. AND – fabulous recipes to potentially add to your collection. Would highly recommend.
"Absolutely stunning book, a definite bargain "
This book is lovely, haven't written in it yet because I can't decide
between using pen or pencil (kind of don't want to ruin the beautiful pages)
This is a very well presented book with thoughtful tips and wonderful photos
throughout-perfect if you want a place to compile all your favorite recipes!
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